Delicious and Juicy Pepper Chicken/Kozhi milagu Varuval Recipe with step by step photos.You can Serve as a Side dish as well as appetizer too.Pepper chicken is made with onion,Pepper and some spices.This recipe can be prepared with country chicken too.with the use of chicken we can also make gravy recipes too.kindly checkout the recipe and make a try.
Pepper Chicken is made in unique way in which quantity of red chili powder and curry powder used is less and pepper powder is more when compared with other chicken curries.This recipe can be made in two ways,pepper chicken gravy and dry pepper chicken.
Chciken can be marinated with some amount of salt, red chili powder,turmeric powder,coriander powder and curry powder.Leave it overnight in a refrigerator and make use of it while start preparing the recipe.
Pepper Chicken Goes well with Curd Rice,Sambar Rice and Rasam Rice.
Checkout Other Chicken Recipes
Preparation Time:15 Mins
Cooking Time:around 30 Mins
Serves:3 to 4
Chicken-500g
Onion-1 Finely Chopped/Shallots-10
Ginger Garlic Paste-1 tsp
Curry Leaves-2 Sprig
Coriander Leaves-2 tsp Chopped
Chili Powder-1/2 tsp
Coriander Powder-1/2 tsp
Curry Powder-1/2 tsp
Pepper Powder-2 tsp
Turmeric Powder-1/2 tsp
Oil-2 tsp
Mustard Seeds and Urad dal-1 tsp
Salt as needed
Recipe Card For Pepper Chicken
Step by Step Photo Recipes:
1.Heat a Kadai and add Oil.
2.Once the Oil is hot add Mustard Seeds and Urad dal.
3.After it Splutters add Ginger Garlic Paste and Saute till it becomes Golden brown.
4.Further add Onions and Curry Leaves and Cook till it becomes soft.
5.Next add washed and strained Chicken Pieces.
6.Then add Turmeric Powder,Chili Powder,Coriander Powder,Curry Powder and needed Salt.
7.Cover and Cook till it becomes Soft.
8.Once ready add Pepper Powder and Mix and Saute for 1 min and Switch off the flame.
9.Finally add Chopped Coriander Leaves and Serve.
Notes:
- Adjust Pepper Powder according to your taste.
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